Research
At RenewYou we often get the questions: Do the ingredients in VitaePro really work? Is there documentation of the effect? First of all, it is important to emphasize that VitaePro is not a miracle pill, and the effects of the ingredients in VitaePro do not happen overnight. But in short; YES, there is documentation of the effect of the ingredients in VitaePro*, and you can read all the documentation of the effects in this article.
When we at RenewYou say that the ingredients have an effect, it is not something we just say. No, VitaePro, like all other dietary supplements, must meet strict rules set by the FDA. These rules are designed to provide the consumer with clarity about the role of the ingredients in dietary supplements in terms of the body's functions.
We are fully transparent about the ingredients in VitaePro and the research behind them. On this page you will find a complete overview of the health claims and supporting documentation of the effects of VitaePro's ingredients.
Vitamin B12
Vitamin B12 is not found in plants, but is synthesized by certain bacteria, fungi and algae, and the ultimate source of all vitamin B12 (also called cobalamin) in the diet is therefore animal foods. Vitamin B12 plays a central role in normal body functions.
Vitamin C
Vitamin C, also known as ascorbic acid, is a nutrient. Unlike most mammals, humans cannot synthesize vitamin C from glucose because we lack an enzyme in our liver. The natural antioxidant vitamin C is found primarily in citrus fruits such as oranges, lemons, and grapefruit. Potatoes are also an important source of vitamin C. People with poor diets and smokers are at greater risk of not getting enough vitamin C. Vitamin C functions as a "free radical scavenger" in the body and as a donor of electrons (and a cofactor) for eight human enzymes. Many of vitamin C's properties stem from its antioxidant function.
Vitamin D
Vitamin D can be obtained through dietary sources such as oily fish or is formed in the body through exposure to UV radiation from the sun. In this case, it is possible to meet your vitamin D needs if you eat enough oily fish.
Vitamin E
Vitamin E is a fat-soluble antioxidant that protects fats and cells from oxidative damage from free radicals. This antioxidant works by donating an electron, thereby breaking chain reactions that lead to oxidation
Selenium
Selenium is an essential trace element. Fish, shellfish and liver are rich sources of dietary selenium. The selenium content of grains depends on the soil. Selenium bound to proteins is called selenoproteins. Twenty-five different selenoproteins have been identified in the body, and they contribute to many different functions. Selenoproteins are included in the body's antioxidant system. Selenium is therefore a mineral that protects cells from oxidative stress. The enzyme glutathione peroxidase is particularly important in the body's antioxidant defenses, and this enzyme only functions when it has selenium bound to it.
Omega-3 fatty acids DHA and EPA
Our bodies cannot produce omega-3 fatty acids on their own. Therefore, we need to get them from our diet. Plants are a source of the short-chain omega-3 fatty acid alpha-linolenic acid (ALA), and shellfish are a source of the long-chain n-3 polyunsaturated fatty acids (n-3 LCPUFAs), namely docosahexaenoic acid (DHA) in combination with eicosapentaenoic acid (EPA). Humans do not convert ALA very efficiently to DHA and EPA. National and international bodies have based their recommendations for dietary intake of EPA and DHA on the inverse relationship observed between the consumption of these long-chain n-3 PUFAs and heart health.
Boswellia serrata
Boswellia serrata resin has been traditionally used for joint health. The boswellic acids are considered the active ingredients in plant extracts of the herb. Scientific studies have shown an effect on joints with extracts standardized to 11-keto-BA (AKBA). A 2014 Cochrane review concluded that Boswellia serrata was one of 33 herbs reviewed with effects on joint health, including reducing pain and improving joint function. Cochrane reviews are systematic reviews of human health research and are internationally recognized as the highest standard in evidence-based healthcare.
Manganese
Manganese is an essential dietary mineral for mammals. The main contributors to adult manganese intake are cereal-based products, vegetables, fruits and fruit products, and beverages (tea).
Zinc
Zinc is an essential mineral. Because the human body does not store excess zinc, the mineral must be consumed regularly as part of the diet. Common sources of zinc in the diet include red meat, poultry, and fish.
Vitamin B1 (Thiamine)
Thiamine (vitamin B1) is a water-soluble vitamin. The vitamin is not produced endogenously in humans, so frequent intake of thiamine through diet or as a dietary supplement is required. Whole grains, meat, beans, and vegetables are common sources of thiamine in the diet.